We love what we do at Annie’s. We create beautiful experiences for our customers – at every level and every detail. We are always looking for exceptional, hard working people to join our team.
Our team are passionate about providing high quality customer service, we perform well under pressure and have excellent grooming standards.
We require people who show passion and enthusiasm in the workplace. Customer service is everything and makes a business stand out. If you enjoy working with food and love working in a fast paced environment then Annie’s is the place for you.
Qualified Chef’s / Cooks / Kitchen Hands
Are you looking for work life balance and a supportive workplace? Excellent we want to hear what you have to say.
Annie’s Provedore is recruiting for kitchen staff in the seaside town of Barwon Heads
The kitchen is recruiting full, part time and casual positions. Breakfast, Hand stretched pizzas and Prep chefs. We are a seven day a week venue. Availability on Saturday and Sunday is required.
We would require the successful applicant to
Have high volume breakfast experience.
Hand stretched modern Italian style pizzas
Consistently of high quality of produce and presentation
To be part of a growing team to develop the business post Covid19.
If this sounds like you, please send your CV to [email protected] Only potential candidate will be contacted.
Applicants must have Australian work rights.
CASUAL SUMMER STAFF
Get paid to entertain in a fast paced and exciting environment. Now is your chance to be a part of an energetic team who are passionate about delivering good service and exceptional events.
We are looking for people who:
Annie’s Provedore is a café in the beachside suburb of Barwon Heads, for the summer period we are looking for staff for;
Baristas – Front of House Staff
Annie’s Kitchen caters at offsite events throughout Geelong, The Bellarine and Surf Coast, we are looking for event superstars who can fill the following roles:
Bar staff – Front of House Staff – Event staff
At Annie’s we pride ourselves on upholding our reputation of quality gourmet foods and high level of service. With the various roles there will be flexibility with shift times and days, event staff must have weekend and evening availability
If this sounds like you, please send your CV and cover letter outlining the position you are interested in to [email protected]
Please note, only successful applicants will be contacted.
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